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Latest Recipes

Parmesan & Panko Encruste...

Puffed Pastry Triangles with N...

Bacon & Potato Bites

Endive with Raspberries, Mint ...

Spinach, Chèvre, & Pine N...

Fettuccini Alfredo

Latest Videos

Fettuccini Alfredo

Lamb Stuffed Cabbage Rolls

Spicy Sicilian-Style Calamari

Mediterranean Menu Inspired Di...

Vegetarian Stuffed Grape Leave...

Date and Walnut Stuffed Phyllo...

Latest Menu Plans

Simply Spring Dining

Pasta for Your Mamma – M...

Cinco de Mayo Mexican Fiesta

Mediterranean Menu Dinner Part...

Easter Brunch

St. Paddy’s Day Pub Part...

Holly‘s Recent Blog Posts

How to Select, Store, and Serve Spr...

IMG_9986
As Spring peaks, produce choices abound! Fruits and veggies can (and should) be incorporated in everything from appetizers, to pasta dishes, seafood preparations, to tasty twists on salads, and desserts. See wh...

Why I Love Mexican Food!

IMG_4677
Who doesn't love savory, spicy Mexican food?! Most of us have a favorite Mexican restaurant we enjoy and frequent regularly, but fresh and delicious Mexican food is easy and fun to make at home. Discover why I...

Mediterranean Cuisine Inspires our ...

Mediterranean Sea
The Mediterranean Sea is a deep blue jewel, surrounded by 21 countries. From Southern Europe, to Northern Africa, and the Middle East, Mediterranean Cuisine is vibrant and nourishing. Seafood, olive oil, wheat,...

The Art of The Pantry

The Art of the Pantry
The pantry is making a comeback as part of a resurgence of nesting and home-keeping since the late 1990s. It’s one of the most requested features in American homes today, despite larger kitchen sizes than ever ...

It’s Sustainable Seafood Season Jus...

Prosciutto and Basil on Halibut
Wild-caught Pacific Halibut is a versatile, mild whitefish. Alaska is home to 75% of the halibut caught in the United States. Alaskan Halibut season starts in Mid-March, then kicks into full gear in Washington,...

The Joys of Easter Brunch

Stuffed Eggs Au Gratin
Easter brunch is one of my all time favorite food holidays. I love the fresh spring fruits and veggies that add color and texture to any Easter spread. Asparagus, citrus, fennel, berries, and cauliflower are fr...

St. Patrick’s Day Traditions

IMG_8330
Saint Patrick's Day is a day of celebration and feast, named for the most commonly recognized patron Saints of Ireland. For Christians, the day commemorates the arrival of Christianity to Ireland, but St. Paddy...

Why We Love Comfort Food

Chicken Pot Pie
Comfort foods conjure up sentimental, nostalgic, and soothing feelings from food. Comfort foods reduce our stress, increase our pleasure, and reward our taste buds. While comfort food recipes, preparations, and...

Foodie News & Events


Latest Recipes

Parmesan & Panko Encruste...

Puffed Pastry Triangles with N...

Bacon & Potato Bites

Endive with Raspberries, Mint ...

Spinach, Chèvre, & Pine N...

Fettuccini Alfredo

Latest Videos

Fettuccini Alfredo

Lamb Stuffed Cabbage Rolls

Spicy Sicilian-Style Calamari

Mediterranean Menu Inspired Di...

Vegetarian Stuffed Grape Leave...

Date and Walnut Stuffed Phyllo...

Latest Menu Plans

Simply Spring Dining

Pasta for Your Mamma – M...

Cinco de Mayo Mexican Fiesta

Mediterranean Menu Dinner Part...

Easter Brunch

St. Paddy’s Day Pub Part...

Holly‘s Recent Blog Posts

How to Select, Store, and Serve Spr...

IMG_9986
As Spring peaks, produce choices abound! Fruits and veggies can (and should) be incorporated in everything from appetizers, to pasta dishes, seafood preparations, to tasty twists on salads, and desserts. See wh...

Why I Love Mexican Food!

IMG_4677
Who doesn't love savory, spicy Mexican food?! Most of us have a favorite Mexican restaurant we enjoy and frequent regularly, but fresh and delicious Mexican food is easy and fun to make at home. Discover why I...

Mediterranean Cuisine Inspires our ...

Mediterranean Sea
The Mediterranean Sea is a deep blue jewel, surrounded by 21 countries. From Southern Europe, to Northern Africa, and the Middle East, Mediterranean Cuisine is vibrant and nourishing. Seafood, olive oil, wheat,...

The Art of The Pantry

The Art of the Pantry
The pantry is making a comeback as part of a resurgence of nesting and home-keeping since the late 1990s. It’s one of the most requested features in American homes today, despite larger kitchen sizes than ever ...

It’s Sustainable Seafood Season Jus...

Prosciutto and Basil on Halibut
Wild-caught Pacific Halibut is a versatile, mild whitefish. Alaska is home to 75% of the halibut caught in the United States. Alaskan Halibut season starts in Mid-March, then kicks into full gear in Washington,...

The Joys of Easter Brunch

Stuffed Eggs Au Gratin
Easter brunch is one of my all time favorite food holidays. I love the fresh spring fruits and veggies that add color and texture to any Easter spread. Asparagus, citrus, fennel, berries, and cauliflower are fr...

St. Patrick’s Day Traditions

IMG_8330
Saint Patrick's Day is a day of celebration and feast, named for the most commonly recognized patron Saints of Ireland. For Christians, the day commemorates the arrival of Christianity to Ireland, but St. Paddy...

Why We Love Comfort Food

Chicken Pot Pie
Comfort foods conjure up sentimental, nostalgic, and soothing feelings from food. Comfort foods reduce our stress, increase our pleasure, and reward our taste buds. While comfort food recipes, preparations, and...

Foodie News & Events


Latest Recipes

Parmesan & Panko Encruste...

Puffed Pastry Triangles with N...

Bacon & Potato Bites

Endive with Raspberries, Mint ...

Spinach, Chèvre, & Pine N...

Fettuccini Alfredo

Latest Videos

Fettuccini Alfredo

Lamb Stuffed Cabbage Rolls

Spicy Sicilian-Style Calamari

Mediterranean Menu Inspired Di...

Vegetarian Stuffed Grape Leave...

Date and Walnut Stuffed Phyllo...

Latest Menu Plans

Simply Spring Dining

Pasta for Your Mamma – M...

Cinco de Mayo Mexican Fiesta

Mediterranean Menu Dinner Part...

Easter Brunch

St. Paddy’s Day Pub Part...

Appetizers/Hors d'oeuvres

British Isles Food

Featured Favorites

French Food Inspiration

Gluten-Free & Fabulous

Bacon & Potato Bites

Bacon & Potato Bite

Endive with Raspberries, Mint & ...

Endive with Raspberries, Mint, and Marscapone

Lamb Stuffed Cabbage Rolls (Yabrah)

Lamb Stuffed Cabbage Rolls

Spicy Sicilian-Style Calamari

Spicy Calamari

Vegetarian Stuffed Grape Leaves (Dolm...

Stuffed Grape Leaves

Greek Egg-Lemon Sauce (Avgolemono)

Greek Egg Lemon Sauce

Greek Tuna Salad

Greek Tuna Salad

Fried Provençal Almonds with Rosemary

Fried Provencal Almonds

Macadamia & Coconut Encrusted Ha...

Macadamia Coconut Encrusted Halibut

Fried Potato Wedges with Salt and Cay...

Wedge Fries

Cheesy Cauliflower and Fennel Dip

Cheesy Cauliflower & Fennel DipCheesy Cauliflower & Fennel Dip

Caramel Apple Bread Pudding (Gluten-F...

Caramel Apple Bread Pudding

Caramel Sauce

Caramel Sauce

Shepherd’s Pie

Shepherd's Pie

Bangers & Mash with Onion Gravy

British Bangers & Mash with Onion Gravy

Seared Tuna with Spicy Peanut Sauce

Seared Tuna with Spicy Peanut Sauce

Steak & Potato Bites with Gorgon...

Steak & Potato Bites with Gorgonzola Cream

Grapefruit Fennel Salad

Grapefruit Fennel Salad

Spinach, Pomegranate & Avocado S...

Spinach, pomegranate, avocado and almond salad

Red Pear Flambe & Ginger over Ic...

Red Pear Flambe over ice cream

Rosemary Chicken and Roasted Red Pota...

Rosemary Chicken & Roasted Red Potatoes

Raw Oysters on the Half Shell

Fresh Oysters on the half shell

Cajun Dirty Rice, Red Beans, and Chicken

Cajun Dirty Rice, and Red Beans

Blackened Taco Salad

Blackened Taco Salad

Spicy Shrimp Skewers with Cool Cucumb...

Succulent Bite of Spicy Cajun Shrimp with Cool Cucumber Sauce

Cajun Spice Mix

Cajun Spice Mix

Gluten Free Oatmeal Cookies

Gluten Free Oatmeal Cookies

Tortilla Soup with Chicken, Cilantro ...

Chicken Tortilla Soup with Cilantro and Lime

Halibut Wrapped in Prosciutto and Fre...

Halibut Wrapped in Fresh Basil and Salty Prosciutto

Handmade Pork Tamales

Fill the Steamer with Tamales wrapped in husks

Almond Toffee Candy

Almond Chocolate Toffee

Arugula & Beet Salad

Arugual and Beet Salad

Eggplant Caponata

Eggplant Caponata, a Sicilian Appetizer

Fresh Figs with Goat Cheese and Hazel...

Fresh Figs

Roasted Beet Salad

Roasted Red and Golden Beet Salas

Brussels Sprout, Hazelnut, and Curran...

Brussels Sprout close up

Saucy Salsa

Red Pepper Saucy Salsa

Chile Verde

finished verde small

Spanish Paella

Paella Recipe

Grilled Swordfish “Pirate”...

finished swordfish

Swiss Chard and Lentils

Swiss Chard and Lentils

Gambas al Ajillo

Sizzling Prawns

Vietnamese Salad with Shrimp & L...

vietnamese salad small

Pumpkin and Goat Cheese Salad

squash medium

Cranberry Chutney

cranberry chutney

Tapas Night featuring Tortilla Española

tortilla espanola pic med

French Bistro Style Moules Frites

moules frites med

Roasted Young Chicken (Faraona Arrost...

faraona arrostito med

Coquilles St. Jacques

Seared scallops (Coquilles St. Jacques)

Baked Salmon & Almond Tarragon V...

Baked Salmon with Almond Tarragon Vinaigrette

Champagne Prawns

champagne prawns

Flourless Chocolate Almond Torte (aka...

Torta Caprese - Chocolate Almond Cake

Rockin Rocky Road Candy

rocky road med

How to Make Creme-Brulee

creme brulee with berries

Bananas Foster

Bananas Foster

Curry Ginger Lamb & Apricot Lime...

Curry Ginger Lamb with Apricot Sauce

Crispy Skin Salmon with Citrus Sauce

crispy skin salmon small

Potato Pie Recipe

IMG_0434

Baked Fennel

fennel small

Seasoned Artichokes – An Elegan...

Seasoned Artichokes

Holy Guacamole

guacamole

Devilish Eggs

eggs

Prosciutto Wrapped Mozzarella with Ca...

daves ham and cheese pic

Caprese on a Stick

Caprese-on-a-stick

Bacon Wrapped Dates

stuffed wrapped dates small

Great Grilling

Italian Cuisine

Just Desserts

Main Dishes

Mediterranean Cuisine

Mexican Fiesta

Pasta Perfect

Ragin' Cajun

Salads & Sides

Seasonal Specialties

Spanish Cuisine

Succulent Seafood

Wine & Spirits